Kitchen Supervisor - Nepenthe Restaurant

We are currently hiring for a full-time PM Kitchen Supervisor position. The ideal candidate will possess leadership skills, excellent communication skills and have an eye for detail. Working closely with the Executive Chef this person will be an integral part of day to day operations.

To apply for this position, come to Nepenthe Restaurant and fill out an employment application in person. Please check in with the hosts when you get here for an application and ask if the Supervisor is available to meet you in person. Nepenthe is open from 11:30am to 10pm every day of the week.

This is a unique career opportunity for an experienced and well-rounded culinary professional that has a passion for high quality food that is simple, healthy, nutritious, presented in a beautiful manner. We prefer that the ideal candidate will be bilingual in English and Spanish and have at least 2 years of experience in a commercial kitchen with an exposure to a variety of kitchen positions.

Situated in the world renowned beauty of the Big Sur coast line, Nepenthe was founded in 1949 and is still operated by the children and grandchildren of the founders, who are carrying on the traditions of family hospitality - a hallmark of the business. The Nepenthe Restaurant, Café Kevah and Phoenix gift shop are all located on the same property 30 miles south of Carmel overlooking the Pacific Ocean.
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Nepenthe provides excellent wages and benefits, including health insurance, Profit Sharing/401k, food and merchandise discounts and paid sick leave and paid vacation time off.

Nepenthe/Phoenix Corporation is an Equal Opportunity Employer.