Prep cook - D'anna's Cafe

D'anna's Cafe is hiring a prep cook for about 24 hours a week. Job requires knife skills, familiarity with commercial kitchen equipment, attention to detail, team oriented, continuous quality control, dependability, and the ability to work quickly and efficiently. Experience preferred, but willing to train the right person. Early mornings and weekends are a must. Please email resume or drop off in person Thursday - Monday between 3:30 - 5:00.