Breakfast Line Cook, Front Counter/Tea maker, Server, Dishwasher

HEAT BISTRO – NOW HIRING

New French–Pan Asian Fusion Concept

Morning Service | 6:00 AM – 3:00 PM

Heat Bistro is a new French–Pan Asian fusion restaurant concept opening for morning breakfast and brunch service.

We are building our opening team and looking for driven, professional individuals who want to grow with a new restaurant from the ground up.

Now Hiring:
• Experienced Breakfast Line Cook
• Front Counter / Tea & Beverage Specialist
• Server
• Dishwasher

If you take pride in hospitality, craftsmanship, and teamwork — we want to meet you.

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🔪 Experienced Breakfast Line Cook

Available Shifts:
• 5:00 AM – 10:00 AM (Opening Shift)
• 10:00 AM – 3:00 PM (Mid Shift)
Weekend availability required.

Qualifications:
• 3+ years line cook experience required
• Experience in French, Asian, or fusion cuisine preferred
• Strong knife skills and plating awareness
• Clean, organized, and disciplined work habits
• Reliable and punctual

Responsibilities:
• Execute French–Pan Asian breakfast dishes with precision
• Maintain mise en place and station organization
• Follow recipes and presentation standards
• Handle high-volume brunch service
• Uphold food safety and sanitation standards

This is an opportunity to help shape kitchen culture from day one.

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🍵 Front Counter / Tea & Beverage Specialist

Shift: 6:00 AM – 3:00 PM
Part-time or Full-time available.

Qualifications:
• 1+ year customer service or café experience required
• Interest in specialty teas, matcha, and beverage craft
• Strong communication skills
• Professional appearance and attitude
• Reliable and punctual

Responsibilities:
• Welcome and assist guests
• Prepare specialty teas, matcha, coffee, and beverages
• Maintain organized and clean front counter
• Operate POS system accurately
• Assist with light prep and restocking

You are the first impression of Heat Bistro.

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🍽 Server

Shift: 6:00 AM – 3:00 PM
Part-time or Full-time. Weekend availability required.

Qualifications:
• 1+ year serving experience preferred
• Professional and polished demeanor
• Strong hospitality mindset
• Ability to handle brunch service efficiently
• Dependable and team-oriented

Responsibilities:
• Provide attentive and elevated service
• Maintain full knowledge of menu and fusion offerings
• Ensure guests have a memorable dining experience
• Assist with opening and closing duties

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🧼 Dishwasher

Shift: 6:00 AM – 3:00 PM

Qualifications:
• Restaurant experience preferred
• Strong work ethic
• Ability to work efficiently in fast-paced environment
• Reliable and punctual

Responsibilities:
• Maintain clean and sanitized dish area
• Support kitchen flow during peak service
• Assist with cleaning and organization

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Why Join Heat Bistro?
• Be part of a brand-new restaurant concept
• Opportunity for growth and leadership
• Structured, disciplined team environment
• Competitive hourly pay based on experience

Serious applicants only. Early mornings require reliability and commitment.

To apply, please send your resume and availability.

Text or Call Mike.

949-201-5497