GENERAL COMMERCIAL KITCHEN POSITION

General commercial kitchen position opening up at a great small business! Experience in a fast paced commercial kitchen is required. Schedule will be mostly weekdays, with some weekend work. Hours range from 7AM - 4PM, 30 - 40 Hours per week. Job requires detailed oriented person. Must be able to read recipes & understand basic baking. Must have skills with meal prep, cooking, fryer & griddle. Cleaning & dish washing is also part of the job.

The position will change daily between meal prep, expediting food to customers, cooking, & baking. This is a physical job requiring you to lift up to 50LBS at times. It does require being on our feet & working with your hands. Looking to hire the right person immediately. Pay will depend on experience & what job you are performing that day.
Raises will occur after training regularly.
Please send resume/Job history and experience via email.