Assistant Manager | Love and Honey Fried Chicken - Bryn Mawr, PA | Now

Culinary Agents is working with the team at Love and Honey Fried Chicken - Bryn Mawr, PA to connect them with talented hospitality professionals.

Love and Honey Fried Chicken - Bryn Mawr, PA - Now Hiring: Assistant Manager

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Anticipated start date: mid-September. At Love & Honey Fried Chicken, we believe every role is essential to creating a fantastic experience for our guests—and that includes our dishwashers! We’re looking for a reliable, hard-working team player to help keep our kitchen running smoothly. If you’re someone who takes pride in staying organized and loves working in a fast-paced environment, we’d love to hear from you! Key Responsibilities - Leadership & Culture Be a hands-on leader, setting the tone for an inclusive, motivated, and results-driven work environment. Uphold and champion the values and culture that make Love & Honey special, fostering a sense of pride and ownership among team members. Act as the primary liaison between team members and ownership, ensuring seamless communication and goal alignment. Key Responsibilities - Operations & Management Oversee daily operations, ensuring smooth execution of service, with a focus on operational efficiency and guest satisfaction. Handle staffing needs, including recruiting, hiring, onboarding, and scheduling, to ensure adequate coverage and optimal performance during all shifts. Manage payroll, inventory, cost controls, and sales growth initiatives. Oversee maintenance and repair of the restaurant, ensuring cleanliness, functionality, and adherence to safety and health regulations. Step into any role as needed to maintain exceptional service levels. Key Responsibilities - Training & Development Develop and implement comprehensive training programs to onboard new hires and grow current staff. Provide consistent coaching, feedback, and recognition to inspire and retain top talent. Monitor and evaluate team performance, addressing areas for improvement through constructive communication and clear goal-setting. Key Responsibilities - Guest Experience Lead by example in delivering an exceptional guest experience, holding the team accountable for quality and hospitality standards. Resolve guest complaints or conflicts promptly and professionally, turning challenges into opportunities to exceed expectations. Qualifications 2+ years in a management role within the fast-casual or quick-service restaurant (QSR) industry. Proven ability to inspire, lead, and develop teams in a fast-paced environment. Experience hiring, training, and retaining hourly staff. Preferred: successful track record of participating in at least one restaurant opening. Solid understanding of restaurant operations, including staffing, financial management, and inventory control. Proficiency with restaurant POS systems (experience with Toast is a plus), Microsoft Office, and scheduling software. Excellent communication, conflict resolution, and decision-making abilities. Ability to manage multiple priorities and adjust to changing business needs. Manager’s ServSafe Certification is required. Why Join Us Be part of a growing and beloved brand that prioritizes quality and community. Enjoy competitive pay, performance bonuses, and opportunities for career growth. Work in a collaborative and supportive environment where your leadership makes a difference. Help shape the future of a fast-casual concept that values innovation and excellence. Compensation & Benefits Salary: 45,000 - 55,000 based on experience. While this position does not currently include a formal bonus plan, the company may consider implementing discretionary bonuses in the future based on performance and organizational success. Paid Time Off Employee Discount Paid Training How to Apply Submit your application today to join our journey toward delivering the best fried chicken experience in town. Job Type: Full-time Pay: $45,000 - 55,000 Benefits: 401(k) Employee discount Paid time off Paid training Work Location: In person



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