Back of House Line Cook

Hatch is looking for dependable and hardworking Back of House team members to join our kitchen. We are seeking cooks who can work efficiently on the line, stay organized during busy service, and maintain strong attention to quality and consistency.

This role is fast-paced and requires someone who can move quickly, communicate clearly, and work well with the rest of the kitchen team.

Responsibilities

Work efficiently on the kitchen line during service

Prepare and cook menu items according to restaurant standards

Maintain speed, accuracy, and consistency in a high-volume environment

Communicate clearly with team members and expo

Keep your station clean, organized, and fully stocked

Follow all food safety and sanitation guidelines

Assist with prep work and kitchen tasks as needed

Requirements

Ability to work quickly and efficiently during busy shifts

Line cooking experience preferred but not required

Must be dependable and punctual

Ability to work as part of a team in a fast-paced kitchen

Must be able to stand for long periods and lift up to 50 lbs

Must be able to speak and understand English for clear kitchen communication

How to Apply

Please apply through our website using the link below:

https://www.hatchcarmel.com/BackOfHouse/

We review applications regularly and will contact qualified candidates for the next step.

If you want, I can also make a much more aggressive hiring post (that gets cooks faster) that works better on Indeed, Craigslist, and Facebook job groups.