Piccino Dogpatch Production Baker
Various (Craigslist)
$20-$24 per hour plus Tips
sfbay,
full-time
Posted 5 days ago
food/bev/hosp
Apply Now
Job Description
If baking is your passion and you’re looking to join a dynamic, talented team, Piccino would love to hear from you. We’re seeking an experienced bakery professional for a production-driven role that requires strong technique and excellent organizational skills.
Working closely with our Pastry Chef, this position supports quality and consistency across our café and restaurant programs. We are a small, close-knit team, so this role requires clear communication and a collaborative approach to daily work. Our work is inspired by Italian tradition, emphasizing simplicity, seasonality, and quality ingredients.
Responsibilities
Execute daily bakery and pastry production for the cafe and restaurant
Assist with overall bakery operations and organization
Contribute creatively to menu development while maintaining consistency and quality
Supervise and collaborate with a small team (for senior candidates)
Maintain high standards of communication, cleanliness, and efficiency
Qualifications
Minimum of 3 years professional baking or pastry experience
Strong organizational and time-management skills
Excellent communication and teamwork abilities
Solid professional references
Passion for quality ingredients and thoughtful execution
We Offer
Opportunities for growth and career advancement
A collaborative, supportive kitchen environment
A fast-growing company that promotes from within
Paid sick time; options for health, vision, and dental
Retirement savings program CalSavers
Working closely with our Pastry Chef, this position supports quality and consistency across our café and restaurant programs. We are a small, close-knit team, so this role requires clear communication and a collaborative approach to daily work. Our work is inspired by Italian tradition, emphasizing simplicity, seasonality, and quality ingredients.
Responsibilities
Execute daily bakery and pastry production for the cafe and restaurant
Assist with overall bakery operations and organization
Contribute creatively to menu development while maintaining consistency and quality
Supervise and collaborate with a small team (for senior candidates)
Maintain high standards of communication, cleanliness, and efficiency
Qualifications
Minimum of 3 years professional baking or pastry experience
Strong organizational and time-management skills
Excellent communication and teamwork abilities
Solid professional references
Passion for quality ingredients and thoughtful execution
We Offer
Opportunities for growth and career advancement
A collaborative, supportive kitchen environment
A fast-growing company that promotes from within
Paid sick time; options for health, vision, and dental
Retirement savings program CalSavers
Quick Apply
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